Pork and Avocado Tacos

Rating: 4.5 out of 5 stars

Source: http://www.rachaelraymag.com/Recipes/rachael-ray-magazine-recipe-search/dinner-recipes/pork-and-avocado-tacos

Ingredients

• 2 tbsp. fresh lime juice
• 1 tbsp. honey
• 1 tbsp. chopped cilantro
• 2 1/2 tbsp. EVOO
• Salt and pepper
• 2 cups chopped iceberg lettuce
• 3 small radishes, sliced
• 2 avocados, diced
• 1 large tomato, diced
• 3 cups Pulled Pork
• 2 tbsp. hot sauce
• 12 taco shells or corn tortillas

Directions:

1. In medium bowl, whisk together lime juice, honey and cilantro; whisk in EVOO and a pinch each salt and pepper. Pour half of dressing into second medium bowl. Add lettuce and radishes to 1 bowl, avocados and tomato to other. Season warmed pork with hot sauce. Divide lettuce and radishes among taco shells; top with pork, avocado and tomato.